Hokkaido
北海道
For most Japanese, Hokkaido is considered a special travel destination within the country. Its vast open landscapes, cle...
Where is Hokkaido?
Hokkaido is the northernmost of Japan’s main islands, forming its own region and prefecture. Surrounded by the Sea of Japan to the west, the Pacific Ocean to the east, and the Sea of Okhotsk to the north, it lies close to Russia across the Soya Strait. It is connected to Honshu via the Seikan Tunnel and ferry routes. Sapporo sits at latitude 43°N, giving Hokkaido cool summers and snowy winters. With its vast land area, travel between cities often takes considerable time.
Specialty Products of Hokkaido
Food
Genghis Khan Barbecue
History of Hokkaido
Compared with other parts of Japan, Hokkaido’s development is relatively recent. Before the modern era, the land was home to the indigenous Ainu people, whose culture, language, and traditions are still remembered and celebrated today.
Large-scale settlement began in the 19th century, during the Meiji period, when the government established the Kaitakushi (Hokkaido Development Commission) to promote farming, livestock, and urban development. As a result, Hokkaido’s history reflects a unique mix of indigenous heritage and modern pioneering spirit.
About Hokkaido
For most Japanese, Hokkaido is considered a special travel destination within the country. Its vast open landscapes, clean air, and rich food culture make it feel different from the rest of Japan. In summer, it is a popular escape from the heat, while in winter, its ski resorts and the famous Sapporo Snow Festival make it a dream spot for travelers. At the same time, Hokkaido is seen as a vital “food base” of Japan, producing much of the country’s dairy, seafood, and agricultural products.
Role of Its Cities
Sapporo, the prefectural capital, is Hokkaido’s largest city and functions as its political, cultural, and economic center. Known for its Snow Festival and beer, it offers both urban attractions and easy access to nature. Hakodate, with its historic port and beautiful night view, remains a favorite destination for visitors. Asahikawa serves as an inland hub, famous for its zoo and winter events, while Obihiro and Kushiro each play important roles in supporting agriculture, fisheries, and regional tourism.
Landmarks
Hokkaido is filled with attractions that change with the seasons. Sapporo’s Snow Festival and Odori Park, Hakodate’s night view, Furano’s lavender fields, and Asahiyama Zoo are among the most famous spots. In the east, the Shiretoko Peninsula and Kushiro Wetlands offer untouched wilderness and are recognized as natural treasures. In the south, Goryokaku and Matsumae Castle showcase the region’s historical side. Hot spring resorts like Noboribetsu and Jozankei also draw visitors year-round.
Culture
Hokkaido’s culture blends Ainu traditions with the pioneer lifestyle of more recent settlers. Ainu crafts, music, and spiritual practices are still passed down today and are increasingly shared with visitors. The food culture is one of the most celebrated in Japan: fresh seafood, dairy products, jingisukan (grilled lamb), and Sapporo-style soup curry are all specialties that define the region. The sense of openness and closeness to nature also shapes daily life, giving Hokkaido a distinctive cultural identity within Japan.
Areas
Discover the unique areas within this prefecture